Cape May wants oyster firms to flourish - Breaking News - pressofAtlanticCity.com Mobile

Cape May wants oyster firms to flourish - Breaking News - pressofAtlanticCity.com Mobile

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Cape May wants oyster firms to flourish

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Kevin Marriner

Chris Knorpt, of Erma, sprays down the bags containing the oysters to remove any mud and sediment that can hinder the flow of water through the bags, at the Rutgers University Cape Shore Facility.

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LOWER TOWNSHIP - In 1997, Dan Cohen started growing oysters on the Delaware Bay tidal flats using a unique French method that promised to produce the perfect restaurant oyster.

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3 images

Kevin Marriner

Chris Knorpt, of Erma, sprays down the bags containing the oysters to remove any mud and sediment that can hinder the flow of water through the bags, at the Rutgers University Cape Shore Facility.